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JUNE
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| June 20, 12:30 pm |
Brazilian Feijoada Lunch at FioRito's
- Don't miss this special opportunity to enjoy and learn about
the history of the national dish of Brazil prepared by Amelia
Finan, a native Brazilian.
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FioRito's Restaurant, 2702 E. Grant Road
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JULY
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July 22,
6-8 pm |
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Maynards, 440 N. Toole Ave in Historic
Train Depot |
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(Details to Follow)
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| AUGUST |
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| August 15 |
Native Seeds/ SEARCH Conservation
Farm - A tour and brown bag lunch
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Native Seeds/SEARCH Farm in Patagonia |
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(Details to Follow) |
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| SEPTEMBER |
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Harlows Nursery - Herbs in
Tucson |
Harlows Nursery |
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(Details to Follow) |
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| OCTOBER |
| October 1-4 |
Tucson Culinary Festival - A
4 day event featuring: food samples from the Tucson Originals,
Margarita tasting, Reserve & Grand wine tasting, Brunch & Copper
Chef Challenge. |
Maynards Resturant and Market &
Loews Ventana Canyon Resort |
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(Details to Follow) |
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| NOVEMBER |
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| November 8, 11:30 am, Lunch 2:00 pm |
17th Street Market will host
2 SE Asian Chefs, one from Neo Melaka and one from Vila Thai.
The Chefs will take our members and friends around the Market
talking about Asian ingredients and picking out items that they
will later use to cook with. After purchasing the items the guests
can watch the Chefs cook their meals. We will all be seated in
the Market's Music Room and enjoy the items prepared by the Chefs
for this surprise lunch. Beverages will be non alcoholic drinks
from around the world and bottled water. The Chefs will be available
to explain their dishes and foods from their country.
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17th Street Market |
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Slow Food Members $40.00. Non members
$50.00
Guests will receive a 10% discount on all items purchased at the
Market after the lunch. |
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